BERINGER KNIGHTS
VALLEY CABERNET
SAUVIGNON
(CALIFORNIA)
Well made, with appealing
currant, mineral, cedar oak and
mocha notes. Great with a juicy
steak.
$42.00
HILL OF GOLD SHIRAZ
(AUSTRALIA)
Finely integrated fruit flavors, the
finish is rich and long with
cinnamon, cloves and gramble fruit
notes.
$32.00
ROBERT MONDAVI
WOODBRIDGE PINOT NOIR
(CALIFORNIA)
Silky red fruit and spice flavors.
Great with lamb, chicken and
salmon.
$21.00
LINDEMANS SHIRAZ
Ripe full flavored wine that can be
enjoyed with pasta, red meat
dishes and cheese.
$21.00
ROCKBRIDGE PINOT NOIR
(VIRGINIA)
Fragrant cherry fruit. Light body
with a very soft finish.
$28.00
B V COASTAL ESTATES
PINOT NOIR
(CALIFORNIA)
Red cherry, berry and spice
notes. Cellar aged resulting in a
blend with a hint of oak.
$24.00
CHATEAU MORRISETTE
CABERNET SAUVIGNON
(VIRGINIA)
Bursting with blackberry and plum
aromas, the supple character of
this well balanced wine features
rich nuances of sun dried fruit and
coffee.
$32.00
BARBOURSVILLE CABERNET
SAUVIGNON
(VIRGINIA)
This elegant red is complex and inviting,
showing currant, mint and herbal tones.
Superb with lasagna, beef, lamb and
cheese.
$34.00